| Properties | |
| Region | Worcester |
| ABV | 13,5% |
| Volume | 0.75 liter |
| Grape variety | Cabernet Sauvignon, Pinotage, Shiraz, & Petit Verdot |
| Serving temperature | 14-18°c |
The Alvi’s Drift Reserve Drift Red Fusion is a South-African red wine from Alvi’s Drift. This is a blend of Cabernet Sauvignon, Pinotage, Shiraz and Petit Verdot where the Cabernet Sauvignon is the main grape followed by the Pinotage with 30%. A classic Cape Blend which matured in both French and European oak for 22 months. This Red Fusion is filled with aromas of ripe brambles, mulberries and prunes. The palate also has aromas of vanilla, cashew nuts and of course oak influences. It has an ageing potential of 5 to 8 years and pairs well with pulled pork and game.
Alvi’s Drift
Alvi is an abbreviation for Albertus Viljoen, the official first name of the owner of this South-African winery in Worcester. His friends call him Alvi and he’s the third generation following his grandfather in the wine business. Albertus Viljoen van de Merwe was a farmer in Worcester, a 2 hour drive from Capetown. His estate was located on two sides of the river Breede Rivier so he built a drift (African for bridge) in 1928 to get an easy access to both parts. Soon this bridge was called Alvi’s Drift which is now used by Alvi van der Merwe as the name for the wines they produce. The family business owns 420 hectares with vineyards as well as 4000 cows, 200.000 chickens and several citrus and peach orchards. Alvi’s younger brother Johan manages the farm whilst Alvi supervises the winery. The vineyards located in the Breede Rivier valley in the Worcester district contain 19 grape varieties. Together with his team of wine makers Alvi produces a variety of wines with international allure.