Phebus Syrah

This Syrah comes from the Mendoza region in Argentina. The grapes are handpicked in small batch and fermented at 25°C whilst pumping them over 3 times a day. The result is an intense red wint with a purple touch. It has aromas of dark fruit and delicate spices. A typical Syrah with a soft though full bodied palate complemented with aromas of fruit and a hint of fresh acidity. This wine is best paired with lamb, grilled steak, game and pasta dsihes and it has an ageing potential of 1-2 years.

Phebus

The Phebus wines come from the Argentinian winemaker Fabre Montmayou. Hervé J. Fabre, born in the Bordeaux, arrived in Argentina in the early 90’s looking for possibilities to invest in vineyards. He was impressed by the potential and quality of the Malbec grapes which made him decide to build his first vineyard in 1992: Fabre Montmayou. He became one of the pioneers in Argentinian wines made from a single grape variety. The company combines the modern techniques of wine making, the terroir of Mendoza and the “savoir faire” from the Bordeaux for making wines with a unique personality. The grapes come from the best regions in Mendoza and Patagonia.